Toronto is home to a diverse and thriving food industry, with thousands of restaurants serving millions of residents and tourists daily. Maintaining high food safety standards is critical to protecting public health and ensuring compliance with local regulations. Meeting Toronto’s Public Health Regulations The Toronto Public Health Departme
Toronto is home to a thriving food industry, with thousands of restaurants, cafes, and food vendors serving millions of residents and visitors every year. With such a high volume of food being prepared and served daily, food safety training is essential to prevent contamination, ensure compliance with health regulations, and maintain public trust
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